Experience a weekend of revelry with the best of cocktail concoctions that will include melding drinks, spirit experience, music, art and more. After successful editions in New Delhi, Goa and Bangalore, India Cocktail Week, the biggest celebration of the country’s burgeoning cocktail culture is coming to Mumbai with its First Edition Ever.
The event is bringing together some of the best bars and restaurants to offer their signature drinks, at a special price throughout the week. Some of the renowned international and homegrown brands participating are Monkey 47, Bacardi, Bombay Sapphire, Pistola, and more. For the first time ever, the village will also feature a Cocktail Gelato Parlor that whips up a range of bespoke liquor infused gelatos along with special cocktails on the tap bar.
“They say drinking the best of cocktails makes the world seem like a better place. Mumbai's edition has always been on the maps and we are super excited for the festival that brings together some of the best bars and restaurants to offer their signature drinks for cocktail enthusiasts and newbies alike to come, sip, experience and explore. ICW is the only festival across the country who offers this unique opportunity to the guests at every edition since its inception.”Rakshay Dhariwal, Co-founder of ICW
International bartenders will also be taking over the popular bars in the city during the week. Additionally food pop ups from popular restaurants like Nova Gelato, The Sassy Spoon, Pings, SAZ, Maiz, Good Flipping Burger, Nandan coffee, The Dough Therapy and more, will all be available under one roof.
Adding to the vibrant experience, ICW will also see an exciting line-up of live International and Indie Music Acts by populars bands like Peter Cat Recording Co, viral international DJ Yung Singh, Lifafa and Madstarbase. These events will be taking place at Jio World Garden, Mumbai over the upcoming weekend.
Buy your tickets here.
If you enjoyed reading this, we also suggest:
Changing The Culture Of Food: Five Vegan & Plant-Based Restaurants Across Delhi
Explore A Contemporary Homegrown Range Of Hemp-Infused Beverages
A New Cookbook Is Aiming To Make Kerala's Heritage Cuisine Accessible To Younger Generations